Modern Restaurant London, Noodle Restaurant London
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of the products and services described in this web site.
The New Culture Revolution a modern noodle restaurant in London offers top quality Chinese food in modern surroundings at very competitive prices. You can find our noodle restaurant London at three seperate locations each of which have their own menu so take a look first and see which you prefer.
Our modern restaurant in London has been featured in many different press releases in places such as the times magazine, the guardian, gentlemans quarterly and the good health magazine.
There are many testimonials available online and here are just a couple so you can read them and see what other people think.
John who lives in Islington is a regular visitor and he visits his local noodle restaurant at least a couple of times each month and tells us that he visits our modern restaurant in London for a number of reasons including the fact that the food is very filling and healthy which fits in with his healthy lifestyle also it doesn't cost a lot as it does in some noodle restaurants in London.
Our modern restaurant offers consistently quality food that is full of taste and value for money we offer great service from friendly staff members that all speak good English and if you have been to some modern restaurants in London you will find this not to be the case.
Here are a few selections from the menu at the Islington modern noodle restaurant in London. We will take a few selections from apertisers, main courses and desserts just to give you an idea of what you could eat here.
Chilli squid is an extremely popular dish at our modern restaurant in London and this is fried quickly to keep all of the delicious taste inside the squid for you to enjoy we toss the squid in a wok that contains fresh chilli and a salt containing five different spices we are sure that once you have tried this then you will be back for more.
For a main course at our noodle bar in London we can highly recommend Guo Tei, this is a dish consisting of freshly made dumplings that we fry in the wok until they are crispy and filled with aromatic and tasty ingredients and served with a piquant sauce that you can dip the noodles in. You can choose from a range of fillings including chicken, some lean pork with chines leaves a white fish and spinach healthy option or vegetables perfect for the vegetarian.